Saturday, January 2, 2016

2015 New Year's Eve Dinner

First of all, I would like to wish everyone a belated happy new year! I hope you had a great time welcoming 2016 like I did. I spent my new year's eve by dining in Collage at Pullman Central ParkIt offers fair choices of food from Indonesian, Western, Italian, Chinese to Indian. The desserts were my favorite! (Especially the chocolate pralines!) 

Here are some pictures I took that night:
Scrumptious bread sticks to start off the dinner!
Bread station filled with different assortments of sweet scented, appetizing breads.
Delicious stuffed roulade topped with fresh cherry tomato.
Sausages. Need I say more?
Well-presented white chocolate cubes.
Mouthwatering tutti fruitties filled with fresh fruits and nata de coco.
What can go wrong with chocolate cakes?
Here's my favourite - the exquisite chocolate pralines! It's kind of bitter and crunchy on the outside but sweet and soft in the inside. Perfect!
Colorful yet delightful meringues!
Here’s a picture of me and my boyfriend, David <3
Blessed!
After filling my stomach, I actually planned to spend the rest of the night going to a place which offers spectacular fireworks but I was afraid of getting stuck in the traffic. Instead, I decided to celebrate the rest of the night at home playing with some stunning handheld fireworks! Not only that, I ended up getting the chance to gaze at the night sky filled with beautiful fireworks blasting from a distant! Most of all, I’m so lucky to have David by my side on new year’s eve. It was a lovely night! :)


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